Ahuacatlan (10)

Mango slices in La Costeña syrup are particularly tasty and are suitable for desserts, mousses, or as fillings for crepes. La Costena Mango slices can be used in the simplest, yet satisfying, desserts (fruit salads, filling for sweets and cakes) and as the basis for sweet and spicy sauces, and for cooking.

La Costena's salsa picante is a mixture of chilli peppers and tomato to season all kinds of dishes.

This Mexican delicacy is a type of fungus/mushroom that grows on cobs of corn. Great as a filling for quesadillas, tamales and other tortilla based dishes as well as an ingredient in soups and stews.

Spicy jalapenos in cubes. Refines all dishes that need a little extra jalapeno taste.

The authentic Mexican flavour of a great tamal. Tamales by La Costena are convenient and delicious. It's a Mexican tradition you can enjoy wherever and whenever you want.

La Costena refried Black beans are cooked and mildly spiced. Refried beans or frijoles refritos are dried beans cooked, mashed and then fried in lard or oil with various seasonings including onions, salt and pepper. Add the Mexican taste to your meals with La Costena Refried Black Beans. Ideal as a side dish for your beef, BBQ ribs, burritos, eggs and with anything you can imagine! All you have to do is heat and serve!

Spicy, fire roasted serrano chilli peppers, often served with tacos in Mexican taquerias. Toreados means "tossed" which describes the way the chillies are cooked and tossed on the grill with soya sauce, onion and garlic.

La Costena Membrillo paste is a typical sweet from Mexican gastronomy. It can be described as a sweet, thick, jelly or paste, made from the pulp of quinces.

Salsa made from roasted green tomatoes and mixed chillies, from mountains of Oaxaca. It has smoky touches that combine perfectly with chicken, beef, fish and seafood. It is an excellent sample of the traditional flavours of Mexican cuisine. Once opened, keep refrigerated and consume within 3 months.

Deliciously sweet with a bold touch of spices. La Meridana's special recipe includes fresh and sweet papayas combined with fine herbs will give your dishes an incomparable flavour.